A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavours. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more. Attenuation: Medium Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F). Storage Recommendations: Store in the fridge
Mangrove Jack’s is a fair few steps above your average home brew kit. We know how important it is that what you create is top quality, fresh and full of flavour. That’s why our beer kits use some of Europe’s finest brewers’ extracts, specially selected to match each beer style. Each kit also comes with its own specifically selected yeast strain to give you the desired flavours and aromas for your chosen beer.