A new premium all-purpose yeast that is suitable for any type of wine being made, whether it is a red, white, rose, country wine, kit wine or sparkling wine, giving them excellent weight and structure.
A low foaming robust yeast that has a wide temperature range. Although the yeast will perform best in the temperatures of 20-24C (68-75F), this strain is capable of fermenting between 10-35C (50-95F).
This premium yeast has a high alcohol tolerance of up to 18% abv.
All sachets are foil lined and are nitrogen gas flushed before filling, ensuring the highest quality of yeast upon opening.
There are over 50,000,000,000 viable yeast cells in each sachet.
The yeast to use when fermentation reliability is a key factor.
SHOPPING AND ONLINE DELIVERY METHODS
Our deliveries to the UK mainland are via the Royal Mail and Parcel Force.
Up to 5Working Days
FREEfor orders £50.00 or above
Next Working Day Delivery
Order Before 2pm
UK Mainland Only
Any Express orders placed on Saturday or Sunday will be dispatched the next working day.
MORE DELIVERY INFORMATION
Some items are available on Standard Delivery only.
In the unlikely event you wish to return a product please contact our customer services via email to firstname.lastname@example.org, stating your order number in the subject or via telephone 01254 315082.
If for any reason your package arrives with signs of damage please sign for the package as damaged.