{"product_id":"lalbrew-bry-97-american-west-coast-ale-yeast-bbe","title":"LalBrew BRY-97 American West Coast Ale Yeast","description":"\u003cspan style=\"font-size: 13px;\"\u003e\u003cb style=\"\"\u003e\u003cfont color=\"#ff0000\"\u003e*** BBE 08\/26 ***\u003c\/font\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cfont color=\"#000000\"\u003eLalBrew® BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to produce high quality ales. LalBrew® BRY-97 is a neutral strain with a high flocculation ability that can be used to make a wide variety of American-style beers. Through expression of a beta-glucosidase enzyme, LalBrew® BRY-97 can promote hop biotransformation and accentuate hop flavor and aroma. Traditional ales made with LalBrew® BRY-97 include but are certainly not limited to Cream Ale, American Wheat, Scotch Ale, American Pale Ale, American Amber, American Brown, American IPA, American Stout, Russian Imperial Stout, Imperial IPA, Roggen\/Rye, Old Ale and American Barleywine.\u003c\/font\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e\u003cfont face=\"Segoe UI\" style=\"font-size: 13px;\" color=\"#000000\"\u003e\u003cspan style=\"font-size: 12px;\"\u003eIn Lallemand’s Standard Conditions Wort at 20°C (68°F) LalBrew® BRY-97 yeast exhibits: \u003c\/span\u003eVigorous fermentation that can be completed in 4 days.\u003cbr\u003e\u003c\/font\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cfont face=\"Segoe UI\" style=\"font-size: 13px;\" color=\"#000000\"\u003eMedium to High Attenuation and High Flocculation, Aroma and flavor is neutral with slight ester notes.\u003c\/font\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cfont style=\"font-size: 13px;\" face=\"Segoe UI\" color=\"#000000\"\u003e\u003cspan style='font-family: \"Segoe UI\"; font-size: 13px;'\u003eThe optimal temperature range for LalBrew® BRY-97 yeast when producing traditional styles is 15°C(59°F)  to 22°C(72°F).\u003c\/span\u003e\u003c\/font\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cfont style=\"font-size: 13px;\" face=\"Segoe UI\" color=\"#000000\"\u003e\u003cspan style=\"font-size: 13px;\"\u003eFermentation rate, fermentation time and degree of attenuation are dependent on inoculation density, yeast handling, fermentation temperature and nutritional quality of the wort.\u003c\/span\u003e\u003c\/font\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan style=\"color: rgb(111, 111, 111);\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style='color: rgb(111, 111, 111); font-family: \"PT Sans\", sans-serif; font-size: 12px;'\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e","brand":"LalBrew","offers":[{"title":"Default Title","offer_id":64516817682809,"sku":"B2B-6436 BBE 08\/26","price":1.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/7756\/3507\/files\/lxt3y4yxywy.jpg?v=1788966328","url":"https:\/\/brew2bottle.co.uk\/products\/lalbrew-bry-97-american-west-coast-ale-yeast-bbe","provider":"Brew2Bottle","version":"1.0","type":"link"}